#vineyard failure

• Stunted — Having undergone the stunting process; a grape, cluster, or berry that has halted its growth and remained in a raw, green, and acidic stage due to diseases or unfavorable weather conditions. In a regional sense, it describes a crop that failed to reach the ripening stage.
• Stunted — Having undergone the stunting process; a grape or cluster that has halted its ripening process and remained small, green, and acidic due to diseases or prolonged summer drought. In a regional sense, it describes a yield structurally locked in the verjuice stage.