#biometrics

• Agronometry — A method or applied discipline in agronomy that utilizes mathematical measurements, statistical models, and quantitative estimation techniques to evaluate soil productivity, calculate crop yields, and optimize resource allocation within an agricultural holding. It combines the analysis of physico-chemical data with the mathematical modeling of plant growth.
• Anthropometry — A scientific method and branch of physical anthropology dealing with the systematic measurement of the dimensions, proportions, weight, and body composition of the human organism. Data obtained through anthropometry are used to study the biological variability of populations, monitor nutritional status, optimize athletic performance, and design ergonomic furniture or equipment.
• Anthroposomatology — A specialized branch of physical anthropology dealing with the study of the structure, form, proportions, and variability of the human body in relation to evolutionary, hereditary, and environmental factors. This field analyzes the correlations between somatic parameters and various bio-physiological or ethnic aspects of populations, providing essential data for understanding the morphological variability of the human species.
• Authentication — The act of authenticating or validating from a legal or technical point of view; a legal procedure by which a notary or a public official officially recognizes the originality of a deed or document. In computer science, it represents the process of verifying the identity of a user, device, or digital system (through passwords, tokens, or biometric data) to grant access rights to protected resources.
• Auxometry — A scientific method, technique, or set of procedures used for the measurement, calculation, and statistical analysis of the growth rate in size and volume of living organisms, particularly human somatic development indices.